This is going to be hard but I’ll try to explain each choice! 🙂
Most cherished scene:
I know lots of people hate the wedding. That or they have trouble watching it considering all the drama that came after. However, I can watch the wedding in a nice bubble to this day. I love this scene. I still go out of my way to watch it. The fact that after all the sneaking around, sadness and anger…they are out in the open. Sharing their love with their family. Kissing. Dancing (it’s totally their song AARON…lol). It never left my heart and it wasn’t tarnished with what came after.
Favorite Era: This one is tough. So tough. I am going to pick two. I like the affair era and I love Robron 2.0 era (so far). Is that what we are calling it? Reunion 2.0 on is now Robron 2.0 to me. I love the affair era because it was their start. It was them figuring each other out and going through so much to build them up to the next chapter. I love Robron 2.0 because they are being so open with each other. They are a team and are going to be open with each other and deal with whatever comes their way. They are a proper family. Beyond the sex and drama, they are family and I love that idea. For however long that lasts. LOL
I’m in a weird mood. Send me asks about anything and I’ll answer honestly. ❤️🐇
Dough proofing in the oven, 90mins is enough time to watch a cheesy movie. I’m thinking an Godzilla.
Hey Gallus, since i feel like I’m late to the show, how big of a Bread Jesus are you making this unholy Easter-April Fool’s ?
…I’ll know when I take the dough out of the oven in an hour? I’ve never made Challah before and I’m not sure how much this will rise. But I have a slightly-smaller-than-average sized oven, so it’ll have to fit on a cookie sheet. Hence, Baby Bread Jesus.
Update: he’s beautiful. Also, I’ve made a serious tactical error in that I don’t know how I’m getting him on to the baking sheet.
Do you have something flat without raised edges? Put flour on it and carefully lift Baby Bread Jesus bit by bit up and slide the flat item underneath. Then you can just transfer him onto the baking sheet.
I got him on via the silicone baking sheet, and he’s in for the second coming proofing and already beginning to distort into a monstrosity. I love him.
That sounds awesome.
While he’s proofing, do you mind telling us, how you got the different colours of the dough? Different dough? Food colouring?
Is he filled with jelly?
The light color is regular Challah Dough, the darker color is the same but with a bit of molasses and cinnamon. I’ve done it before for other sweet doughs where I wanted a color change.
He’s not filled with Jelly becuase
1. I’m renting and don’t want to lose my damage deposit becuase there’s smuckers on the ceiling.
2. I try not to keep grape products in the house in general (the juice is a noted passover exception) because Mr. Charleston Chew thinks all things grape-related are delicious and Grapes are very, very toxic to dogs and I don’t want to have to put him in hospital for 3 days to pump his kidneys again.
Well, there’s definitely enough of him to go around?
HE HAS RISEN
SIGNIFICANTLY MORE THAN ANTICIPATED.
smells hella good tho. Candy googly eyes were a good choice too, I think.
